Posts Tagged ‘Hickory’
- Size: 6-lb.
- Flavor/Scent: Hickory
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steaks, chops, and even vegetables are transformed by smoke into something inexpressible. Hickory wood gives a strong smoke flavor taditional that is great for beef, ribs and chops. . . . More>>
- Fine wood particles light fast, smoke quickly
- Portable, disposable and recyclable aluminum cup
- Great for gas grills
- Perfect for food with shorter cooking times
- 1 each: Hickory, Mesquite, Apple flavors; model number: CC9397
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smoke in a Cup ™ Charcoal Companion produces much smoke from a small cup. Portable aluminum cup with disposable and recyclable particles of precious wood smoke and lighting fast quickly. Perfect for food with the cooking time shorter. Ideal for gas grills! Package 3 cups: 1 each - Hickory, Mesquite and apple. . . . More>>
Charcoal Companion Smoke in a Cup Set, Hickory, Mesquite, Apple
- 1-pint container of hickory wood chips for a serious barbeque flavor
- Designed for use in the smaller portable smokers; only a little needed at a time
- Chemical-free; ground into a fine consistency that gently smolders when ignited
- Reseal-able plastic container for convenient storage; made in the USA
- Measures approximately 3 by 3 by 5 inches
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Camerons wood chips are produced without chemicals and soil to a consistency that gently simmering when ignited. This is why a little goes a long way. Wood chips are packaged in resealable plastic containers for easy storage and have indefinite life if stored in dry conditions. Hickory wood is the serious barbecue. Any case of a barbecue sauce is used as the ribs, chicken breast or works well with this robust flavor. . . . More>>
Is it allowed to put wet hickory wood chips directly on charcoal in cooking?
- Easy to handle in a resealable 1-pint plastic container
- Each 1-pint container will yield approximately 30 smokings
- Wood chip is raw timber kiln dried for best performance
- Ignite quickly and combust 100%
- Yields the right amount of smoke to flavor the food perfectly
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ground wood chips for use with the smoker cooker. These chips are specially prepared for the smoker cooker. They ignite easily and burn 100% by releasing just the right amount of smoke to flavor the food. . . . More>>
Camerons Cookware Alder, Hickory, Oak, and Cherry Wood Smoking Chips, Set of 4
Image taken on 2009-04-04 15:33:40 by fritish.
- Compliments beef, lamb and chicken
- Each box 48 cubic inch
- Set of 2 - 1 each flavor
- Model number: CC6011
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Wood smoke adds to the mystique of outdoor kitchen and gather around the fire. Adding wood chips and pieces of the network reinforces the flavor of grilled foods. On charcoal grills wood chips can be used directly on the coals. pieces of wood can also be used instead of coal. On gas grills add smoke flavor to the use of a smoking wood chips for smoking. Hickory and Mesquite are classics of smoking. Their strong, rich flavors work well with beef, lamb and. . . More>>
Charcoal Companion Hickory and Mesquite Wood Chip Sampler Pack
Image taken on 2009-07-22 08:13:55 by VancityAllie.
- Ideal for smoking meats, poultry, vegetables, and fish
- All natural wood chips
- Approximatly 2lbs. Per bag